Homemade Pimm’s

I never really thought about Pimm’s being basically a cocktail bottled for your convenience but of course that is exactly what it is, so how about making your own?

Here is a recipe supplied by The Lucky Pig cocktail bar in Fitzrovia, in That London…

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Mix 15ml Sipsmith Gin, 15ml Grand Marnier, 15ml Cherry Heering, 15ml Sweet Vermouth and cubed ice and stir. Add 1 Raspberry,1 blackberry,  1strawberry,  8 mint leaves, 1 orange slice, 1 lemon wedge, stir again  and top with lemonade. Add mint sprig and 2 long straws.

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About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop & Paganum Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.
This entry was posted in Cocktails, Drinks, Recipes and tagged , , , . Bookmark the permalink.

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