OK so we don’t do Competitions very often but how about winning a copy of Marc Frederic’s Charcuterie book “Le Charcutier Anglais – Tales & Recipes from a Gamekeeper turned Charcutier”
This really is a fantastic book by my great friend Marc Frederic always a fountain of knowledge, quips and jokes, sometimes it can be difficult to tell if his next story is a recollection or another dodgy joke! brilliant fun yet informative reading…
To win sign up to the competition and newsletter here, and to increase your chances of winning subscribe to this blog “Yorkshire Dales Food” by clicking the Email Subscription icon in the top right of the page and for your third chance, “Like us” on Facebook here. We will collate all entries and select a random winner at the end of November 2012 and send out your book in plenty of time for Christmas.
If you cannot wait then you can buy the book online from the following websites
The perfect Gift for the foodie carnivore!
Format: Hardback, Pages: 192, ISBN: 978-0-9569899-0-1, Publishing date: 1st December 2011, RRP: £30, P&P £5
Congratulations go to Peter Orr the winner of the Charcuterie Book, picked at random from all entries, 2nd December 2012.