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Tag Archives: Meat
EAT MEAT. DRESS WELL.
I just love this advertising message for French Connection & somehow I find it apt so decided to share !
Traditional Bacon
Traditional dry cured cured bacons v mass produced…. Traditional dry cure bacon with either salt or a rub on cure, preserves and flavours the bacon and a percentage of moisture will be lost to the atmosphere during the curing process … Continue reading
Posted in bacon, Eating, Food, Yorkshire Dales Food
Tagged bacon, brine, british, cured, drycured, homecured, Meat, pork, traditional
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Xmas Day – Chorizo & Brussel Sprouts & Sausagemeat Balls
A couple of recipes that I’ve used before and published on here and feel are worth repeating for your Christmas Lunch! Our Family essentials for the perfect Xmas Dinner:- Sausage meat Balls Sausage meat balls, our family recipe for sausage … Continue reading
Posted in Chorizo, Recipes, Sausages, Turkey, Yorkshire Dales Food
Tagged balls, boxing day, Brussel Sprouts, Brussels, chorizo, christmas, Christmas dinner, delia, Meat, recipe, Recipes, sausage, sausagemeat, Sausages, turkey, turkey curry, xmas
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Mutton Renaissance – What is mutton?
What is Mutton? Sheep farming experts generally agree that mutton refers to meat from sheep that are over two years old. Traditionalists argue that mutton is always the meat from a wether (a wether is a castrated male sheep; it … Continue reading
Posted in butcher, chefs, Competitions, farmers market, Food, Lamb, Mutton, Yorkshire Dales Food
Tagged ewe, Lamb, Lamb and mutton, Meat, mutton, renaissance, sheep, wether
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Cool mail order meat packaging
One of the things we often get comments on is not just the quality of the Yorkshire Dales Produce Paganum supplies but also the manner in which we deliver it to you! We use an eco friendly solution to package … Continue reading
Posted in butcher
Tagged box, cool, eco, environmental, friendly, mail order meat, Meat, online butcher, packaging, sheeps, wool
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Sheeps wool eco-friendly packaging
Green as grass? We’d like to be. Especially the lush green grass of the rolling Yorkshire Dales. When you live in a place as breathtaking as this, you realise just why it’s so important to look after the environment. At … Continue reading
Posted in butcher, farmers market, Food, mail order meat, Yorkshire Dales Food
Tagged eco-friendly, environment, Farm, farmers, Food, market, Meat, miles, online, packaging, paganum, sheeps, shop, wool
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Natoora Continental Food
Natoora, French & Italian food delivered to your door, Natoora describe themselves thus “A unique range of superlative fresh food and groceries, including fruits and vegetables from the markets of Milan and Paris, delivered to your home” They were kind … Continue reading
Posted in Food
Tagged brie de meaux, cheese, cured, delivery, Food, french, italian, linguine, Meat, natoora, organic, parmigiano reggiano, pasta
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Yorkshire Show – Food
The Great Yorkshire Show is the North’s leading agricultural event and takes place from Tuesday 14 to Thursday 16 July 2009 on the 250-acre Great Yorkshire Showground on the edge of the spa town of Harrogate. Lots of foodie events at … Continue reading
Posted in Events, Yorkshire Dales Food
Tagged beer, bread, cheese, cider, cookery, deliciously, demonstrations, Food, game, kitchen, local, local food, Meat, produce, show, tasting, wine, Yorkshire
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Paganum on Twitter and Food Blogs
I have been using Twitter for a while now and it has suddenly gone mainstream with mentions on Radio, TV and national press. I have found it very useful for expanding my Food Blog friends and audience and we have … Continue reading
Posted in mail order meat, farmers market
Tagged Meat, Food, mail order, pork, blog, twitter, review, feedback, butcher, belly pork, pork belly, lamb chops, rib eye steak, Twestival, gumball, tweetup, charity
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Sausage Meat Balls
This is my Mum’s recipe and is simply the best Sausagemeat ball recipe, great hot and I suggest you make extra and hide them so you can have some leftover cold on boxing day! These are so good they should … Continue reading
Posted in Food, Recipes, Yorkshire Dales Food
Tagged balls, christmas, Meat, recipe, sausage, sausage meat balls, sausagemeat, stuffing, turkey, xmas
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